Saturday, March 13, 2010
吉野家 (Yoshinoya) - Japan Version
One of my favourite meal in Japan is 牛丼from吉野家(Yoshinoya) . Reason being, its affordable and yummilicious! Nothing close to what Singapore Yoshinoya is serving. The Singapore version, cannot make it in my opinion. Bleah.
牛丼サラダセット(並)(Beef don salad set, regular) This cost: 500yen + 生卵 (raw egg) This cost: 50yen.
It is a MUST for me to eat my 牛丼 (Beef don) with a 生卵 (raw egg).
Steps to eat 牛丼サラダセット(Beef don salad set) + 生卵 (raw egg) - Japan Version.
Step 1:
Beat the raw egg (生卵).
Step 2:
Pour the beaten egg on the 牛丼(Beef don).
Step 3:
Sprinkle ALOT of 七味 (Chill spices).
Step 4:
Mix! Mix the rice, the beef, the onion, the egg and the chill spices.
Step 5:
Eat! Look at the gluey, sticky rice mixed with the raw egg, beef and onion. *slurp!
After 20mins.
*Burp
It is also a MUST for me to finish everything... even the last grain of rice.
牛丼サラダセット(並)(Beef don salad set, regular) This cost: 500yen + 生卵 (raw egg) This cost: 50yen.It is a MUST for me to eat my 牛丼 (Beef don) with a 生卵 (raw egg).
Steps to eat 牛丼サラダセット(Beef don salad set) + 生卵 (raw egg) - Japan Version.
Step 1:
Beat the raw egg (生卵).Step 2:
Pour the beaten egg on the 牛丼(Beef don).Step 3:
Sprinkle ALOT of 七味 (Chill spices).Step 4:
Mix! Mix the rice, the beef, the onion, the egg and the chill spices.Step 5:
Eat! Look at the gluey, sticky rice mixed with the raw egg, beef and onion. *slurp!After 20mins.
*BurpIt is also a MUST for me to finish everything... even the last grain of rice.
posted by jkbeautybox at 10:36 PM
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